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    Delgado Community College
   
 
  Nov 18, 2017
 
 
    
2013 - 2014 Catalog [ARCHIVED PUBLICATION]

Pastry Arts, C.T.S.


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CERTIFICATE OF TECHNICAL STUDIES PROGRAM
DIVISION: BUSINESS AND TECHNOLOGY

The Pastry Arts Certificate of Technical Studies serves students seeking occupations in hotels, restaurants, pastry shops, in-store and individually owned bakeries. The program is designed to provide trained personnel for entry-level positions in the baking/pastry industry.

Students are eligible for admission to the Pastry Arts CTS if they meet the following criteria:

  1. Possess a high school diploma or equivalent.
  2. Score on the ACT, SAT or Delgado College Placement Test sufficient to place the student in the following college courses:
    1. ENGL 101 
    2. MATH 095 
    3. No remedial reading.

Students not eligible to register for MATH 095 must enroll and pass MATH 091 with a grade of “C” or better before acceptance into the Pastry Arts program.

TOTAL CREDIT HOURS: 22


NOTE:


See Graduation Requirements .

Students planning to pursue a baccalaureate program should contact that receiving institution for determination of course transferability. A listing of Delgado courses can be found by following this link: Transfer List 

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