Dec 12, 2024  
2016 - 2017 Catalog 
    
2016 - 2017 Catalog [ARCHIVED PUBLICATION]

Concentration in Professional Culinarian


Suggested Sequence


Total: 16 credit hours


Second Semester


Total: 17 credit hours


Total: 9 credit hours


Fourth Semester


Total: 12 credit hours


Total: 9 credit hours


Sixth Semester (Summer Session)


Total: 3 credit hours


Total Credit Hours: 66