Jul 19, 2024  
2016 - 2017 Catalog 
    
2016 - 2017 Catalog [ARCHIVED PUBLICATION]

Concentration in Baking and Pastry Arts


Suggested Sequence


Total: 16 credit hours


Total: 15 credit hours


Third Semester (Summer Session)


Total: 8 credit hours


Total: 12 credit hours


Fifth Semester


Total: 11 credit hours


Sixth Semester (Summer Session)


Total: 4 credit hours


Total Credit Hours: 66